Frequently Asked Questions

What are your bakery hours?

We’re open Tuesday through Sunday, 7:00 AM to 6:00 PM. We’re closed on Mondays to give our bakers a well-deserved rest!

Do you take custom orders?

Absolutely! We love creating custom cakes, pastries, and bread for special occasions. Please give us at least 48 hours notice for custom orders. Contact us to discuss your needs.

Do you offer gluten-free or vegan options?

Yes! We have a selection of gluten-free and vegan baked goods available daily. Our gluten-free items are prepared in a separate area to minimize cross-contamination, though our kitchen is not entirely gluten-free.

Can I place an order online?

Currently, we accept orders by phone or in person. We’re working on adding online ordering soon!

Do you deliver?

We offer local delivery for orders over $50 within a 5-mile radius. Delivery fees may apply depending on your location.

What payment methods do you accept?

We accept cash, all major credit cards, and digital payment methods including Apple Pay and Google Pay.

Do you use local ingredients?

Whenever possible! We source our flour from local mills, use seasonal fruits from nearby farms, and support other local suppliers for our premium ingredients.

Can I book the bakery for a private event?

Yes! We offer our space for private events outside of regular business hours. Contact us to discuss availability and pricing.